Description
The ISO 22000 Foundation course introduces participants to the fundamental concepts of food safety management systems (FSMS) and the requirements of ISO 22000. This course aims to equip learners with the knowledge needed to understand and implement FSMS, focusing on top management commitment, food safety policy, operational controls, hazard controls, and continual improvement. Designed for managers, consultants, and individuals involved in food safety management, the course is ideal for those seeking to maintain conformity to ISO 22000 standards or pursue a career in food safety. Through interactive sessions, quizzes, and discussions, participants will gain a comprehensive understanding of the steps required for FSMS certification.
Why Should You Attend the ISO 22000 Foundation Course?
The PECB Certified ISO 22000 Foundation training course presents the basic information on the concepts of food safety management and an overview of the ISO 22000 requirements. By participating in this training course, you will be able to understand the different aspects of an FSMS based on ISO 22000, including the top management commitment, food safety policy, work environment, operational controls, PRPs, traceability, hazard controls, performance evaluations, and continual improvement.
Who Should Attend?
- Managers or consultants involved in food safety management
- Individuals wishing to get acquainted with the ISO 22000 requirements for a food safety management system
- Personnel responsible for maintaining conformity to the ISO 22000 requirements in an organization
- FSMS implementation team members
- Individuals wishing to pursue a career in food safety management
Learning Objectives
- Get acquainted with the fundamental concepts and principles of ISO 22000
- Understand the requirements of ISO 22000 for a food safety management system (FSMS)
- Understand the basic approaches, methods, and practices that can be used for the implementation of FSMS
Educational Approach
- Lecture sessions illustrated with graphics, examples, and discussions
- Interactions between participants by means of questions and suggestions
- Quizzes as a simulation and preview of the certificate exam
Prerequisites
None
ISO 22000 Foundation Agenda
- Day 1: Introduction to food safety, FSMS, and clauses 4–6 of ISO 22000
- Day 2: Clauses 4–10 of ISO 22000 and the certificate exam
ISO 22000 Foundation Examination
- Domain 1: Fundamental principles and concepts of food safety and food safety management systems
- Domain 2: ISO 22000 requirements for a food safety management system – Clauses 4 to 10
Additional Information
- Training Days: 2
- CPD Certification (Credits): 14
- Exam Duration: 1 hour (open book)
- Free Retake Exam: Yes
- For more information, visit the PECB – ISO 22000 Foundation Course page
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